ABOUT BINGELELA RESTAURANT

Discover the homely, rustic Bingelela Restaurant on your trip through the Drakensberg, in a delicious setting amongst 200km of mountain ranges. With food that is infused with passion, offering a variety of melt in your mouth succulent seafood dishes through to an unforgettable pizza and pasta selection, you’ll leave Bingelela with a smile and fond memories because this restaurant knows how to serve rib sticking lip smacking food!

Start off with treats to seduce your senses, from Camembert parcels; mussels smothered in tarragon cream; calamari rings or smoked trout pate. Salad fans are treated to such delights as the smoked trout and avocado salad and the ‘twisted insulate Caprice salad’. Bingelela truly impress us with their heavenly pastas: Gorgonzola and pecan linguine; prawn and chorizo; bacon and artichoke with a splash of cream mmmm. Need we wax more lyrical? Delish dinner options include a lamb curry, Thai curries, Tunisian chicken, Portuguese calamari steak, pizza, marinated prawns and succulent steaks with a variety of sauces.

Finish off with a decadent pecan chocolate sundae, honey nougat ice cream or the lemon scented Amarula cheesecake with coffee for a finale to your lunch or dinner.

As they say at Bingelela, ‘Eat your heart out!’